Autumn is quince season
Hand-stirred jams and jellies from the copper kettle – quince, plum, elderberry, apple with Bourbon vanilla
Autumn is quince season
Hand-stirred jams and jellies from the copper kettle – quince, plum, elderberry, apple with Bourbon vanilla
Date:
10.11.2026
Location:
Seequai, 8330 Pfäffikon ZH
Time:
08:30–18:30
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Date:
26.09.2026
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Location:
Güterstrasse 25, 8004 Zurich
Time:
16:00–23:00
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Date:
02.12.–05.12.2026
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Location:
Marktgasse 20, 8400 Winterthur
Time:
Wed: 09:00–18:30
Thu: 09:00–20:00
Fri: 09:00–18:30
Sat: 09:00–18:00
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Datum:
12.12 + 13.12.2026
Ort:
Europaallee, 8004 Zürich
Zeit:
SA: 11.00-22.00
SO: 11.00-20.00
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Date:
17.12.–20.12.2026
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Location:
Birchstrasse 150, 8050 Zurich
Time:
to be announced
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Our Philosophy
Hi, I’m Vanessa, founder of Feinkost Schmitz.
At Feinkost Schmitz you know exactly where your favourite products come from.
We work with small artisan producers and family businesses that care about quality and taste as much as we do.
Whether it’s hand-stirred jam, fine beekeeper’s honey, high-quality teas or spirits – our partners put real passion into everything they make.
And you can taste it!