Ronnefeldt Rwanda Rukeri – aromatic black tea from Rwanda
Ronnefeldt Tea Rwanda Rukeri is a wonderfully aromatic, medium-strong black tea with a slightly spicy, nutty note. Its subtle sweetness and freshness are reminiscent of Darjeelings and high-grown Ceylon teas, giving it an elegant and balanced cup profile.
Origin and special features of Ronnefeldt Rwanda tea
Ronnefeldt Rwanda tea comes from the rich tea gardens of Rwanda, whose volcanic soils and temperate climate provide ideal conditions for growing high-quality black tea.
This special combination of environmental factors and careful processing makes the tea unique. As a renowned tea expert, Ronnefeldt guarantees careful harvesting and gentle processing so that the fine aromas and the characteristic intensity are preserved.
Ronnefeldt Tea Rwanda Rukeri offers not only a full-bodied taste but also a pleasantly mellow note that delights every tea lover.
Recommended preparation
Use water at 100 °C (at a rolling boil), add approx. 3 g per cup and leave to steep for 2–3 minutes. This allows all the aromas to unfold fully and harmoniously. Pure enjoyment!
Ronnefeldt Rwanda Rukeri – aromatic black tea from Rwanda
Ronnefeldt Tea Rwanda Rukeri is a wonderfully aromatic, medium-strong black tea with a slightly spicy, nutty note. Its subtle sweetness and freshness are reminiscent of Darjeelings and high-grown Ceylon teas, giving it an elegant and balanced cup profile.
Origin and special features of Ronnefeldt Rwanda tea
Ronnefeldt Rwanda tea comes from the rich tea gardens of Rwanda, whose volcanic soils and temperate climate provide ideal conditions for growing high-quality black tea.
This special combination of environmental factors and careful processing makes the tea unique. As a renowned tea expert, Ronnefeldt guarantees careful harvesting and gentle processing so that the fine aromas and the characteristic intensity are preserved.
Ronnefeldt Tea Rwanda Rukeri offers not only a full-bodied taste but also a pleasantly mellow note that delights every tea lover.
Recommended preparation
Use water at 100 °C (at a rolling boil), add approx. 3 g per cup and leave to steep for 2–3 minutes. This allows all the aromas to unfold fully and harmoniously. Pure enjoyment!
Black tea
Black tea
- None
- None
Delivery usually takes 2–4 business days within Switzerland and Liechtenstein.
Once your order has shipped, you’ll receive a confirmation with a tracking number where available.
Delivery usually takes 2–4 business days within Switzerland and Liechtenstein.
Once your order has shipped, you’ll receive a confirmation with a tracking number where available.